Gifts vouchers
Offer a unique and original culinary experience with Chef Daniel Minet’s home services. A gastronomic meal, a cooking class, a pastry class, a cocktail party… For any event (birthdays, weddings, Christmas, thank-you gifts, professional departure gifts, etc.). The chef will do his utmost to make sure you have an exceptional and unforgettable time.
Au fil du temps
From 75€ / person
A focus on creativity, season and taste.
For 4 people minimum.
Or from 450€
voir le menu
5 salted appetizers
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Appetizer
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Entry
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Dish
……………..
Fresh and aged cheeses
(aditional 10€/person)
……………..
Pre dessert
……………..
Dessert
……………..
Delicacies
Les incontournables
From 90€ / person
The Chef’s signature and emblematic dishes.
For 4 people minimum.
From 360€.
voir le menu
5 salted appetizers
……………..
Appetizer
……………..
Entry
……………..
Fish
……………..
Meat
……………..
Fresh and aged cheeses
(aditional 10€/person)
……………..
Pre dessert
……………..
Dessert
……………..
Delicacies
Le grand huit
From 200€ / person
A carte blanche menu based on seasonal products and the chef’s specialities, in a tasting portion.
For a minimum of 2 people with the “bottle of champagne” option (Monday to Thursday)
From 400€ for 2 people
see the menu
Amuses bouches
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Appetizer
……………..
First entry
……………..
Second entry
……………..
Fish
……………..
Meat
……………..
Fresh and aged cheeses
(aditional 10€/person)
……………..
First dessert
……………..
Second dessert
……………..
Delicacies
From 75€ / person
14 pieces / person (10 salty, 4 sweet)
A cocktail party where flavours and creativity will be at the rendezvous, served in playful and modern containers, the Chef guarantees you beautiful visual and gustatory surprises.
I would like to inform you that the cocktail items are served as generous appetizers, with each piece offering two to three bites.
From 900€
Lessons
Cooking class
4 hours
– Preparation of a starter and a main course
Prices
3 people: 90€/pers
4 people: 85€/pers
5 and 6 people: 80€/pers
(Prices excluding raw materials – cost of raw materials from 20€/pers)
Pastry course
4 hours
“Entremet de saison, for the 4h, macarons, mignardises, dessert à l’assiette, pre-dessert…”, here are some examples of sweet creations.
At the time of booking, we can choose together what you would like to work on.
Prices
3 people: 100€/pers
4 people: 95€/pers
5 and 6 people: 90€/pers
(Raw materials included)
Contact me
For any message, information or reservation, you can contact me using this contact form or directly by phone.
Thank you.