Bons Cadeaux

Offrez une expérience unique

Gifts cards

Deliver a unique and original culinary experience with chef Daniel Minet’s home services. A gastronomic meal, a cooking class, a pastry class, a cocktail dinner … For any event (birthdays, weddings, Christmas, thanks, professional departure gift, etc.). The chef will make every effort to make you spend an exceptional and unforgettable moment.
Gourmet meals

Au fil du temps

58€ / person

A focus on creativity, season and taste.

From 4 people.

So from 232 €

voir le menu

5 salted appetizers

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Appetizer

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Entry

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Dish

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Pre dessert

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Dessert

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Delicacies

Les incontournables

78€ / person

Signature and emblematic dishes of the chef.

From 3 people.

So from 234 €

voir le menu

5 salted appetizers

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Appetizer

……………..

Entry

……………..

Fish

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Meat

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Pre dessert

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Dessert

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Delicacies

Le grand huit

90€ / person
A menu carte blanche around seasonal products and chef’s specialties, serving tasting.
From 2 peoples.

So from 180 €

see the menu

Amuses bouches

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Appetizer

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First entry

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Second entry

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Fish

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Meat

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First dessert

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Second dessert

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Delicacies

Cocktail dinner

45€ / person

14 pieces / person (10 salty, 4 sweet)
A cocktail dinner where flavors and creativity will be at the rendezvous, served in fun and modern containers, the chef guarantees you beautiful visual and taste surprises.
From 12 person

So from 540 €

Lessons

Cooking class

3H30

Product selection

Cutting, cooking vegetables

garnish of the moment

Fish, cooking, sauce

Meat, cooking, juice

Dressing a plate

Prices

2 people : 95€/person

3 peoples : 85€/person

4 peoples : 75€/person

5 and more on request

(Excluding raw materials)

Pastry course

3H30

Seasonal Entremet (4 elements)

for the 4h break…

Macarons

Prices

2 people : 110€/person

3 peoples : 100€/person

4 peoples : 90€/person

5 and more on request

(including raw products)

Contact me

For any message, information or reservation, you can contact me using this contact form or directly by phone.

Thank you.

Send me a message

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Or by phone

at  06 10 96 36 66

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